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Our Menu

Zensai

Temaki (sushi) beef

with nori and wasabi

Yaki shiitake 2pcs

with soy sauce, garlic and lime

Yakitori chicken thigh (momo)

2pcs with soy glaze and smoked butter

Yakitori chicken liver (reba)

2pcs with lime and smoked butter

Beef tongue (gyu tan)

with miso tare and buerre noisette

Kimchi with olive oil

Baked Edamame

Mizuna

with ponzu and sesame oil

Konbu Tsukudani

with sesame seeds

Steamed Rice

with soy sauce and fresh onion

Wakame salad

Gyōza with beef cheeks (30gr) 4pcs

with soy sauce and sesame oil +2.7€/extra piece

Gyōza with gabbage (30gr) 4pcs

with soy sauce and sesame oil +2.2€/extra piece

Shusai

Greek Dry Aged Picanha

Organic fillet 200gr with soy & soy sauce egg yolk sauce, koji, steamed rice, tahini, sesame seeds, fresh pickles

Pork Belly & Kimchi Gohan

Steamed rice with pork pancetta, poached egg, green onion, kimchi & gochujang sauce

Wakame & Edamame Donburi

Steamed rice with pumpkin seed tare, wakame, edamade, sesame, spring onion, ginger & scallion oil

Mazesoba & Udon

Taiwan Spicy Beef Mazesoba

Brothless ramen with shoyu tare, handmade wheat noodles, minced beef shank, spring onion, egg yolk, nori, chili rayu

Shimeji & Miso Mazesoba

Brothless ramen with our own miso, handmade wheat noodles, shimeji mushrooms, egg yolk, nori

Japanese Udon Curry

Chicken boutiques with homemade udon noodles and sweet potatoes

Dezato

Mochi

Refreshing Banana & Sesame dessert

with sesame oil and banana cream

Nama chocolate

with miso-caramel and cocoa

Ramen

Shoyu

Clear chicken broth with shoyu tare, handmade wheat noodles, ajitama, chashu pancetta, chicken breast, leek, black garlic, nori

Vegeterian Tantanmen

Creamy mushroom broth with tahini tare, handmade wheat noodles, ajitama, king oyster, black garlic

Miso Tonkotsu

Creamy pork broth with miso tare, handmade wheat noodles, ajitama, chashu pancetta, nori, fresh onion

Shio

Clear chicken broth with shio tare, handmade wheat noodles, ajitama, beef ribeye, chicken breast, grilled onion, edamame, nori

extra

χειροποίητα noodles 

chasu 

king oyster 

ajitama 

nori 

chili rayu 

soy sauce 

 

Beer

Asahi Lager

Crafty Lager

Madhop IPA

Noam Bavarian Lager

Fisher

Sake

Choya

Tokubestu

Superiro

Miyako

Akashi-Tai

Komedakeno (κρύο ή ζεστό)

Wine

Κόκκινο

Gi kai Ouranos

xinomavro

Ktima Alfa SMX

ξινόμαυρο syrah merlot

Ροζέ

Terra Roza

muscat of Alexandria-limnio

Κτήμα Alfa Rose

ξινόμαυρο

Anastasia Manolesaki

cabernet-sauvignon-μοσχόμαυρο

Λευκό

Ktima Alfa Malagouzia

Gerovasiliou Viogner

Doctor Loosen Riesling

Japanese Spirits

Whisky

Nobushi

Fujimi

Akashi Blended

Akashi Sherry

Yamakazura

Nikka Barrel

Hatozaki

Vodka

Haku

Eiko Hokkaido

Gin

Roku

Etsu

Etsu Double Yuzu

Hyogo

Umeshu

Gekkeikan Kanjuku Umeshu Genshu

Akashi shiraume Ginjo Umeshu

Mocktails

Matcha Sour

Matcha, Floreale, Lime

Ume & Red Shiso Highball

Fermented plum juice, shiso, soda

No Mule

Floreale, lime, ginger beer

Signature Cocktails

Yuzu Spritz

Roku Gin, La Yuzu Liquer, Prosecco

Sake Paloma

Eiko Vodka, Sake, grapefruit juice, pink grapefruit soda

Negroni Madhop IPA

Roku gin, Luxardo, Madhop IPA sweet vermouth

Clarified Whisky Sour

Hatozaki whisky, ginger-honey syrup, lemon

Osaka Mule

Haku vodka, Shiso, lime, ginger beer

Sea Gin

Etsu gin, tonic, orange, pink pepper

Cherry Blossom

Sake, Hyogo gin, cherry blossom cordial, lime

Soy Old Fashioned

Nobushi whisky, Angostura bitters, soy sauce syrup

Umeshu Highball

Umeshu plum sake, soda, shiso, lemon

Saketini

Sake, Opurist tsipouro, Hyogo gin

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Ramentales Freshly Prepared Ramen Crafted with Care